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Biodiversity and Agricultural Production Practices Toolkit

Overview

Commercial buyers of agricultural commodities are increasingly interested to ensure that their products are sourced in a way that has positive or at least neutral impacts on wild biodiversity (populations of both plants and animals) and on agrobiodiversity (agricultural species and varieties, and associated soil flora and fauna, pollinators and other.

This tool serves as a guide to evaluating sources of agricultural raw materials and enhancing systems of agricultural management that promote wild biodiversity and agrobiodiversity, and realize the many benefits that such systems generate.

Co-produced with

Cornell University

Media Type

Language

Published

28 February 2018

Authored by

Louise Buck

License

Creative Commons - BY - NC - ND

License

License